Menus & Service
Please arrive early for the most attentive service! CLO Cabaret ticket holders may arrive up to 90 minutes before curtain to enjoy unique food and beverage service right at your theater table. The menu features delicious, quick and reasonably-priced appetizers, entrees and desserts as well as a full bar. Please call the host desk at 412-325-6769 with any questions about service and arrival time.
Cabaret kitchen and Backstage Bar owned and operated by the Pittsburgh Cultural Trust.
Full Menu
STAGE WARMERS
THREE BEAN CHILI w. ground beef, topped w. sour cream & shredded cheese $5.00
ROASTED GARLIC, TOMATO & DILL BISQUE $5.00
CURTAIN TEASERS
MIXED NUTS: perfect for snacking $4.50
HOT SPINACH DIP: w. toasted baguette $6.50
OLIVE & BRIE DISH: seasoned olives, delicious Brie & oven-roasted tomatoes, served w. slices of toasted baguette $7.50
SHRIMP COCKTAIL: w. Cabaret cocktail sauce $8.50
CRAB PILLOWS: 3 servings of crab meat in Phyllo dough, over a mushroom cream sauce
$8.50 + add one additional serving, $2.00
CHEESE & FRUIT PLATE: seasonal fruits, baguette & local Amish cheeses - natural brick, smoked cheddar & Colby $9.00
+ add a serving of chicken salad, $3.00
FEATURE PRESENTATIONS
PIZZA MARGHERITA: olive oil, fresh tomatoes, basil & mozzarella $7.00
+ add Chicken, Shrimp or Pork, $3.00
CAESAR SALAD: freshly-tossed & crisp $8.00
CABARET SALAD: w. red onion, tomatoes, walnuts, bleu cheese & strawberry vinaigrette
$9.00 + add Chicken or Shrimp, $3.00
MEATLOAF SANDWICH: served open-faced over a pretzel bun w. caramelized onions & a barbeque demi-glace $9.00
CHICKEN SALAD CLUB: w. bacon, lettuce & tomato on a Kaiser roll $9.00
PULLED PORK SANDWICH: w. cheddar, vinaigrette sauerkraut, on a pretzel bun $12.00
CHICKEN VEGETABLE STEW: w. puff pastry $12.00
MAHI MAHI: w. a lemon caper compound butter $13.00
PETITE PORK OSSOBUCO: tender shanks of pork w. cherry demi-glace $14.00
CRAB CAKES: w. a Jack Daniels mustard sauce $17.00
ENCORE!
Assorted Cookie Bowl – for sharing! $5.50
Brownie Burst – chocolate, nuts & whipped cream $5.50
Apple Crumble Cake – w. a caramel sauce $5.50
Cheesecake – w. strawberry or blueberry topping $5.50
Tiramisu – soaked in Portuguese almond brandy $5.50
Vanilla Gelato – delicious gourmet ice cream $5.50
+ add a scoop of gelato to any dessert, $1.00
DINING DETAILS
- Please note that there will be no food or beverage service during the performance. Service will resume when the show ends.
- A service charge of 18% will be added to checks on parties of six or more. Thank you!
- *Hamburgers are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.
Other Cultural District Dining Options